La Tonda Romana and Scrocchiarella

At 170 Grammi, we’re more than just a pizzeria – we’re a celebration of Roman culinary traditions and a hub of joy and laughter. Our passion for pizza and love for Rome inspired us to create a unique dining experience right here in Sydney. Dive into our world and discover what makes us special!

Benvenuti nella nostra famiglia!

Our Story

The Birth of 170 Grammi

Born out of a love for Rome and its culinary delights, 170 Grammi brings the crispy joy of Roman-style pizza to the streets of Sydney. Our founder, Luigi Esposito, inspired by his wife’s Roman heritage, decided to create a pizzeria that celebrates the unique, crunchy, and delicious pizzas of Rome. Every pizza starts with a 170-gram dough ball, hence the name, ensuring the perfect balance of thin crust and mouth-watering toppings.

Luigi Esposito outside 170 Grammi Pizzeria pointing to the 170 Grammi logo
Luigi Esposito at 170 Grammi Pizzeria
Luigi Esposito

Meet Luigi

The Pizza Maestro

With over 35 years of pizza-making experience, Luigi Esposito is no stranger to the art of crafting perfect pizzas. Known for his famous Neapolitan pies at Via Napoli, Luigi has now set his sights on introducing Sydneysiders to the lesser-known but equally delicious Roman-style pizza. Luigi’s passion for pizza, combined with his fun-loving personality, ensures that every visit to 170 Grammi is a delightful experience.

Our Philosophy

Pizza Perfection

At 170 Grammi, we believe that great pizza is about more than just the ingredients. It’s about the experience, the laughter, and the joy of sharing a delicious meal with friends and family. Our pizzas are crafted with love, using only the finest ingredients and traditional techniques. But we don’t stop there—we bring a playful, vibrant atmosphere that turns every meal into a celebration.

Pizza ingredients at 170 Grammi Pizzeria
Cacio e Pepe pizza by 170 Grammi pizzeria

The Pizza

The 170 Grammi Difference

What makes our pizzas special? It’s all in the crust! Our Roman-style pizzas are thin, crispy, and oh-so-satisfying. From the classic Margherita to our signature Porchetta pizza, each bite is a crunchy, flavourful delight. Our hand-made 1.9-tonne pizza oven, crafted in Italy, bakes each pizza to perfection, ensuring that signature crunch that keeps you coming back for more.

The Vibe

Fun, Friends, and Food

We’re more than just a pizzeria—we’re a place where friends gather, laughter is shared, and good times roll. Our 60-seat venue, with its lively indoor and outdoor seating, long bar, and vibrant decor, is designed to make every visit feel like a mini-festival. Whether you’re here for a casual dinner, a special event, or just a quick slice, you’ll find a warm welcome and a fun atmosphere at 170 Grammi.

Customers at 170 Grammi Pizzeria passing a roman-style pizza across the table
Dessert at 170 Grammi Pizzeria

Join the Fun

Come and Play

Ready to experience the magic of 170 Grammi? Whether you’re a pizza aficionado or a newbie, we invite you to join us for a slice of happiness. Check out our menu, book a table, order online or simply drop by to see what all the buzz is about. We can’t wait to share our love of pizza with you!

Stay Connected

Stay in the Loop

Follow us on Instagram and Facebook for the latest updates, mouth-watering photos, and all the pizza fun you can handle. Join our community and never miss out on the exciting events and special offers we have in store!

Dusting dessert with icing sugar at 170 Grammi Pizzeria