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Brand Stories & People

Thirty-five years of pizza-making, one style, one restaurant. This category covers the people and decisions behind 170 Grammi — Luigi Esposito's background, how Scrocchiarella came to Crown Street, Surry Hills, and the story of a 1.9-tonne oven making its way from Italy to Sydney.

Exterior of 170 Grammi in Surry Hills, a blue heritage-style building with green signage and outdoor seating on a sunny street corner.

170 Grammi Recognised in the 2026 Australian Dining Awards: 1 Plate and NSW Best Takeaway Finalist

170 Grammi, an Italian restaurant on Crown Street, Surry Hills, has picked up two forms of recognition in the 2026 Australian Dining Awards: a 1 Plate award, and New South Wales Finalist status in the Best Takeaway category. The awards…

Crowd gathered outside 170 Grammi Italian restaurant in Surry Hills, Sydney at night, showcasing a vibrant dining atmosphere

170 Grammi — Opening Story, Media Recognition & Awards

170 Grammi, an Italian restaurant in Surry Hills, opened on Crown Street with one clear intention: to give Sydney a proper Roman pizza — thin, crisp, built on technique, and faithful to the style as Rome actually makes it. Not a…

170 Grammi Pizzeria
by Luigi Esposito
Crispy Roman Pizza & Italian Restaurant in Surry Hills, Sydney
Tue–Thu 5–10 pm
Fri–Sun 12–10 pm
Closed 24 Dec–7 Jan
Location
170 Grammi Pizzeria
428 Crown Street
Surry Hills NSW 2010
Australia
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Phone
02 9161 7773
Email
[email protected]
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