Takeaway Menu
Craving 170 Grammi but can’t stay? We’ve got you. Our takeaway menu delivers the full Roman experience—crispy pizzas, handmade pastas, and all your favourite antipasti—straight to your table, couch, or picnic rug. Whether it’s a cosy night in, a long lunch outdoors, or a cheeky midweek feast, we’ve packed our signature flavour, quality ingredients, and bold Italian spirit into every bite. Just choose your dish and we’ll do the rest.
Buon appetito!
Antipasti
Crocchante Bianca
Crispy Crust, Porchetta alla Romana, Pecorino Romano
170 Grammi Pane
Warm Bread, Oregano, Extra Virgin Olive Oil
Supplì di Riso al Telefono
Roman-Style Arancini. Pomodoro San Marzano, La Stella Buffalo Mozzarella, Pecorino Romano
Zucchini Flowers
Zucchini Flowers, Buffalo Ricotta, Pecorino Romano, Truffle Honey
Schiacciata con'botto de Mortazza
Crispy Crust with Mortadella
Olives
Selection of Italian Marinated Olives
Bianca
Crispy Crust with Confit Garlic & Rosemary
Add Fior di Latte Cheese $3
Calamari Fritti
Hawkesbury River Calamari Flash-Fried, Aioli
Prosciutto e Burrata
Prosciutto San Daniele & La Stella Buffalo Latticini Burrata, Grissini
Rucola & Grana Salad
Rocket, Grana Padano DOP, Balsamic, Extra Virgin Olive Oil
Pomodoro e Burrata Salad
Tomatoes, Burrata Cheese, Basil, Oregano, Extra Virgin Olive Oil
Fries
Pecorino Romano, Black Pepper
Patate al Forno
Baked Potatoes, Garlic, Rosemary
Supplì Amatriciana
Roman-Style Arancini, San Marzano, La Stella Buffalo Mozzarella, Crispy Pork Cheek, Pecorino Romano Cream
Pasta
Gluten-free pasta available ~ Our pasta is fresh and made with eggs
Rigatoni Amatriciana
Rigatoni, San Marzano Tomatoes, Guanciale, Pecorino Romano, Chilli, Black Pepper, Extra Virgin Olive Oil
Tonnarelli al Pomodoro
Pomodoro, Stracciatella Cheese, Basil
Spaghetti ai Gamberi e Peperoncino
Spaghetti, Prawns, Garlic, Chilli, Extra Virgin Olive Oil
Pappardelle alla Vaccinara
Pappardelle, Slow-Cooked Oxtail Ragù
Tonnarelli al Pesto
Pesto, Stracciatella Cheese
Spaghetti Aglio, Olio, Peperoncino
Spaghetti, Chilli, Garlic, Extra Virgin Olive Oil
Rigatoni alla Norcina
Free-Range Pork Sausage, Creamy Sauce, Mushrooms, Truffle
Pizza
Gluten-free base available $5
Porchetta di Ariccia
White Base, Porchetta alla Romana, Wood-Fired Roasted Potatoes, Rosemary, Black Pepper
A’ Carbonara
White Base, Pecorino Romano, Guanciale, Free-Range Egg Yolk, Black Pepper
Amatriciana
San Marzano, Guanciale, Pecorino Romano, Basil, Coratina Extra Virgin Olive Oil
Cacio e Pepe
White Base, Pecorino Romano, Black Pepper
Margherita Classica
San Marzano, La Stella Buffalo Mozzarella, Pecorino Romano, Parmigiano Reggiano, Basil, Coratina Extra Virgin Olive Oil
Capricciosa
San Marzano, Buffalo Mozzarella, Double Smoked Ham, Sautéed Mushrooms, Marinated Artichokes, Basil
Napoletana
San Marzano, Cetara Anchovies, Sicilian Capers, Gaeta Black Olives, Basil, Coratina Extra Virgin Olive Oil (No Cheese)
Campagnola
White Base, Fior di Latte, Free-Range Pork Sausage, Wood-Fired Roasted Potatoes, Pecorino Romano, Basil, Extra Virgin Olive Oil
Calabrese
San Marzano, Buffalo Mozzarella, ‘Nduja, Pancetta, Basil, Coratina Extra Virgin Olive Oil
Gamberi
San Marzano, Fior di Latte, Prawns, Garlic, Chilli, Basil, Coratina Extra Virgin Olive Oil
Burrata
San Marzano, Levoni Prosciutto San Daniele, La Stella Burrata, Basil, Coratina Extra Virgin Olive Oil
Ortolana
San Marzano, La Stella Buffalo Mozzarella, Sautéed Mushrooms, Grilled Capsicum, Marinated Artichokes, Wood-Fired Roasted Potatoes, Gaeta Black Olives, Basil, Coratina Extra Virgin Olive Oil
Tartufata
White Base, Fior di Latte, Prosciutto San Daniele Levoni, Truffle, Stracciatella Cheese
Maialina
San Marzano, Fior di Latte, Double Smoked Shoulder Ham, Pancetta, Guanciale, Porchetta Alla Romana, Basil, Coratina Extra Virgin Olive Oil
Diavola
San Marzano, Fior di Latte, Extra Hot Neapolitan Salami, Spicy Truffle Honey, Basil, Coratina Extra Virgin Olive Oil
A Coda
San Marzano, Fior di Latte, Oxtail Ragù alla Vaccinara, Pecorino Cream, Basil, Coratina Extra Virgin Olive Oil
170 Grammi Marinara
San Marzano, Garlic, Chilli, Parsley, Oregano, Basil, Coratina Extra Virgin Olive Oil
Porchetta e Pepperoni
White Base, Fior di Latte, Porchetta alla Romana, Roasted Capsicum, Pecorino Romano, Basil, Coratina Extra Virgin Olive Oil
Fidasse è Bene, Magnà è Mejo
White Base, Fior di Latte, Porchetta alla Romana, Free-Range Pork Sausage, Mushrooms, Basil, Coratina Extra Virgin Olive Oil
Bambini
Mickey Mouse Pizza
Choice of Cheese, Ham, Mushrooms, Olives or Salame
Chips
Classic Chips, Tomato Sauce
Spaghetti Burro
Spaghetti, Butter
Spaghetti Oil & Cheese
Spaghetti, Olive Oil & Parmesan
Spaghetti Pomodoro
Spaghetti, Tomato Sauce
Dessert
Angioletti Nutella
Lightly Fried Dough Sticks with Nutella and Fresh Strawberries
Affogato
Creamy Scoop of Vanilla Gelato Drowned in a shot of Hot Espresso
Add Liqueur $8
Tiramisù
Layers of Espresso Soaked Ladyfingers and a Smooth Mascarpone Cream, Dusted With Rich Cocoa Powder
Please advise dietary requirements. Our kitchen handles eggs, nuts, shellfish, seafood, gluten & chilli. Whilst every precaution is taken, we cannot guarantee food is allergen free.
The Roman pasta tradition at 170 Grammi — Rigatoni Amatriciana, Pappardelle alla Vaccinara, and how to order pasta alongside pizza in Surry…
From A' Carbonara to Supplì di Riso al Telefono — a dish-by-dish ordering guide to 170 Grammi Pizzeria in Surry Hills.
The technique behind Roman pizza's crispness and lightness — high-hydration dough, olive oil, long fermentation, and a 1.9-tonne Italian oven.
Roman pizza is thin, crisp, and built on technique. Learn what La Tonda Romana and Scrocchiarella mean — and how they differ from Neapolitan pizza.