Dine-In Menu

Our dine-in menu is a bold celebration of Roman tradition, local flavour, and woodfired passion. From crispy Roman pizzas layered with guanciale, burrata or fiery ’nduja, to handmade pastas slow-cooked to perfection, every dish is crafted with love, mischief, and the finest ingredients. Start with irresistible antipasti, linger over a glass of wine, and don’t even think about skipping dessert—this is comfort food with character, made to be shared. Come hungry. Stay a while.

Benvenuti a 170 Grammi!

Pizza

Gluten Free Pizza Bases Available

Porchetta di Ariccia

White Base, Porchetta Alla Romana, Smoked Scamorza, Wood Fired Roasted Potatoes, Rosemary, Black Pepper

Carbonara-inspired pizza with a white base, topped with Pecorino Romano, guanciale, free-range egg yolk, and black pepper

A’ Carbonara

White Base, Pecorino Romano, Guanciale, Free Range Egg Yolk, Black Pepper

Amatriciana

Guanciale, Pomodoro, Pecorino Romano

Cacio e Pepe

White Base, Pecorino Romano & Black Pepper

Classic Margherita pizza topped with San Marzano tomatoes, La Stella buffalo mozzarella, Pecorino Romano, Parmesan, basil, and Coratina EVOO

Margherita Classica

San Marzano, La Stella Buffalo Mozzarella, Pecorino Romano, Parmesan, Basil, Coratina Extra Virgin Olive Oil

A Zozza

San Marzano, Fior Di Latte, Prosciutto San Daniele Levoni, Artichokes, Mushroom, Olives, Egg

Capricciosa

San Marzano, Buffalo Mozzarella, Double Smoked Ham, Sauté Mushrooms, Marinated Artichokes, Basil

Napoletana

San Marzano, Cetara Anchovies, Sicilian Capers, Gaeta Black Olives, Basil, Coratina Extra Virgin Olive Oil (No Cheese)

Campagnola

White Base, Fior Di Latte, Free Range Pork Sausage, Potatoes, Smoked Scamorza, Pecorino, Basil, EVOO

Calabrese

San Marzano, Buffalo Mozzarella, ‘Nduja, Pancetta, Basil, Coratina Extra Virgin Olive Oil

Gamberi

San Marzano, Fior Di Latte, Prawns, Garlic, Chilli, Basil, Extra Virgin Olive Oil

Burrata

San Marzano, Levoni Prosciutto San Daniele, La Stella Burrata, Basil, Coratina Extra Virgin Olive Oil

Ortolana

San Marzano, Buffalo Mozzarella, Sauté Mushrooms, Grilled Eggplant, Grilled Capsicum, Marinated Artichokes, Basil, Coratina Extra Virgin Olive Oil

Four cheese Italian pizza with a white base, topped with La Stella buffalo mozzarella, Gorgonzola Dolce, Scamorza, and Taleggio

Quattro Formaggi

White Base, La Stella Buffalo Mozzarella, Gorgonzola Dolce, Scamorza, Taleggio

Tartufata

White Base, Fior Di Latte, Prosciutto San Daniel Levoni, Truffle, Stracciatella Cheese

Vegana

San Marzano, Coconut Cheese, Grilled Eggplant, Roasted Capsicum, Sauté Mushrooms, Marinated Artichoke, Basil, Coratina Extra Virgin Olive Oil

Meat lover’s Maialina pizza with San Marzano tomato, fior di latte, ham, pancetta, guanciale, and porchetta

Maialino

San Marzano, Fior Di Latte, Ham, Pancetta, Guanciale, Porchetta

Campora

San Marzano, Fior Di Latte, Eggplant, 'Nduja, Pecorino Cream, EVOO

Antipasti

Roman-style croccante bianca with a crispy crust, topped with Porchetta alla Romana and melted provolone cheese

Crocchante Bianca

Crispy Crust With Porchetta Alla Romana And Pecorino Cheese

170 Grammi Pane

Warm Bread, Oregano, EVOO

Crispy Roman-style supplì al telefono made with San Marzano tomato, La Stella buffalo mozzarella, and Pecorino Romano cheese

Supplì di Riso al Telefono

Roman Style Arancini. Pomodoro San Marzano, La Stella Buffalo Mozzarella, Pecorino Romano

Carciofi Alla Romana

Artichokes, Garlic, Parsley, Mint,EVOO

Crispy fried zucchini flowers stuffed with creamy buffalo ricotta, finished with a touch of truffle

Fiori Di Zucca

Zucchini Flowers, Buffalo Mozzarella, Anchovies, Pecorino Romano

Crispy Roman-style schiacciata bread filled with layers of Italian mortadella – a simple yet iconic street food

Schiacciata con'botto de Mortazza

Crispy Crust with Mortadella

Olive

Selection of Italian Marinated Olives

Bianca

Crispy Crust with Confit Garlic & Rosemary.
Add Fior Di Latte Cheese $3

Bianca

Crispy Crust with Confit Garlic & Rosemary.
Add Fior Di Latte Cheese $3

Flash-fried Hawkesbury River calamari served with lemon mayo – a crisp and tender Italian seafood starter

Calamari Fritti

Hawkesbury River Calamari Flash Fried, Aioli

Thinly sliced Prosciutto San Daniele paired with creamy La Stella buffalo burrata, a premium Italian antipasto

Prosciutto e Burrata

Prosciutto San Daniele & La Stella Buffalo Latticini Burrata, Grissini

Antipasto 170 Grammi

Mixed Salumi, Italian Cheeses, Suppli al Telefono, Zucchini Flowers, Olives, Artichokes (Roman Style), Bianca with Rosemary

Fresh rucola (rocket) salad topped with grated Parmesan, drizzled with balsamic vinegar and extra virgin olive oil

Rucola & Grana Salad

Rocket, Grated Parmesan, Balsamic, Extra Virgin Olive Oil

Pomodoro e Burrata Salad

Tomatoes, Burrata Cheese, Basil, Oregano, EVOO

Fries

Pecorino Romano Cheese & Black Pepper

Patate al Forno

Baked Potatoes, Garlic, Rosemary

Pasta

Gluten Free Pasta Available
Our Pasta Is Fresh and Made With Eggs

Traditional Roman rigatoni all’Amatriciana with San Marzano tomatoes, guanciale, Pecorino Romano, chilli, black pepper, and EVOO

Rigatoni Amatriciana

Rigatoni, San Marzano Tomatoes, Guanciale, Pecorino Romano, Chilli, Black Pepper, Extra Virgin Olive Oil

Tonnarelli Al Pomodoro

Pomodoro, Stracciatella Cheese, Basil

Italian spaghetti with prawns, garlic, chilli, and extra virgin olive oil – a simple and flavourful seafood pasta

Spaghetti Ai Gamberi e Peperoncino

Spaghetti, Prawns, Garlic, Chilli, Extra Virgin Olive Oil

Pappardelle alla Vaccinara

Pappardelle, Slow Cooked Oxtail Ragu.

Tonnarelli Al Pesto

Pesto, Stracciatella Cheese

Spaghetti Aglio, Olio, Peperoncino

Spaghetti, Chilli, Garlic, Extra Virgin Olive Oil

Rigatoni Alla Norcina

Free Range Pork Sausage, Creamy Sauce, Mushrooms, Truffle

Desserts

Lightly fried Italian dough sticks drizzled with Nutella and topped with fresh strawberries, a sweet and indulgent treat

Angioletti Nutella

Lightly Fried Dough Sticks with Nutella and Fresh Strawberries

Affogato

Creamy Scoop of Vanilla Gelato Drowned in a shot of Hot Espresso [Add Liqueur $8]

Traditional tiramisù with layers of espresso-soaked ladyfingers and smooth mascarpone cream, dusted with rich cocoa powder

Tiramisu

Layers of Espresso Soaked Ladyfingers and a Smooth Mascarpone Cream, Dusted With Rich Cocoa Powder

Bambini

Fun Mickey Mouse-shaped kids pizza with customizable toppings: ham, mushrooms, olives, or salame – perfect for little diners

Mickey Mouse Pizza

Choice of Cheese, Ham, Mushrooms, Olives or Salame

Chips

Classic Chips, Tomato Sauce

Spaghetti Burro

Spaghetti, Butter

Spaghetti Oil & Cheese

Spaghetti, Olive Oil & Parmesan

Spaghetti Pomodoro

Vegetarian Vegan Gluten-Free

Please be aware that our food may contain allergens. While we take every precaution to prevent cross-contamination, we cannot guarantee that our dishes are allergen-free. Please inform us of any allergies or dietary requirements when placing your order. Credit card surcharges apply. Sunday and Public Holiday 10% surcharge applies. We are not BYO. Fully Licenced. No split bills.

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